Frozen Mid-Sized Grandma’s Cake

Frozen Mid-Sized Grandma’s Cake for Restaurants Bars Food Service and Large-scale Distribution

A super delicious version of the much-loved “torta della Nonna”: fragrant shortcrust pastry filled with vanilla pastry cream and soft plum cake, topped with pine nuts, nib sugar, almond slivers and icing sugar.

Cooked Frozen cod. 500042 | EAN 8033897270425 | ø ~ 16 | 400 gr | 4 pcs.


Take the Mid-Sized Grandma’s Cake out of the freezer and put it in the refrigerator between 0 and 4°C for 8-10 hours to thaw. Must be eaten within 72 hours.
Once thawed, the Mid-Sized Grandma’s Cake must not be frozen again.
The Frozen Mid-Sized Grandma’s Cake is available also raw frozen to bake in the oven at 180° – 50 minutes.

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