Mixed Berry Sheet Tart

Mixed Berry Sheet Tart for Restaurants Bars Food Service and Large-scale Distribution

Il Dolce Forno’s Mixed Berry Sheet Tart is a baked product prepared with fragrant shortcrust pastry together with delicious cherry jam and soft sponge cake, all topped with a cascade of mixed berries and a delicate fruit gelatine.

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Description

STORAGE AND SERVING DIRECTIONS
Take the product out of the freezer and put it in the refrigerator between 0 and 4°C for 8-10 hours to thaw. Must be eaten within 72 hours.
Once thawed, the Mixed Berry Sheet Tart must not be frozen again.

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